While Texas de Brazil may be in Detroit, its lush, tropical floral arrangements and colorful lighting aim to make visitors feel as though they’ve been transported to Rio de Janeiro.
The Detroit location can accommodate groups up to 50 in its private dining areas, with group menus and bar packages available. Continuous dining service means your party will enjoy immediate dining and can choose from several options. Attentive waitstaff and a dedicated event manager will be on hand to make sure your meeting goes smoothly.
Southern Brazil’s cowboys, called gauchos, who often cook meals over an open-air campfire, are the inspiration for the restaurant’s menu. Texas de Brazil replicates that smoky, open-fire flavor with slow-roasted and carefully seasoned meats. Picanha is a specialty of the house, cut from the most flavorful part of the top sirloin and seasoned with rocksalt. Other not-to-be missed options are the Brazilian sausages and slow-roasted lamb, pork and chicken.
Wolfgang Puck Steak, Detroit
Located in the MGM Grand Detroit, Wolfgang Puck Steak has a sleek, alluring vibe. Reclaimed brick walls are adorned with photographs of Detroit’s famous landmarks, from Hart Plaza to the Ambassador Bridge.
The menu is dedicated to all things beef. For groups, chef Marc Djozlija can create a custom menu, including three- to five-course tasting menus with wine pairings. The restaurant’s private dining room seats up to 60 guests and features reclaimed railroad ties, a nod to Detroit’s manufacturing history.
Manager Zac Gallo counts the fun of the casino as part of the restaurant’s winning combination: “We offer the excitement of the casino, but the exclusivity of a private room, plus the quality of our service and Wolfgang Puck’s cuisine.”
 Ruth’s Chris Steak House, Troy
The four elegant private dining rooms in Ruth’s Chris can accommodate parties from six to 120. The walls are lined with jazz inspired artwork and floor-to-ceiling wineracks, while dramatically lit white linen tables put the focus on your plate.
Ruth’s Chris offers high-speed Wi-Fi, built-in plasma screens, backup screens and projectors. Satellite capabilities mean you can host meetings at Ruth’s Chris locations on different coasts, but feel as though you’re all sharing one room.
Regional Sales & Catering Manager Kellie Holcomb has helped plan all-day meetings beginning with breakfast. Since the restaurant doesn’t open until 4 p.m., you’ll have the place to yourself with no background noise, making earlier bookings a great option for meetings requiring total privacy.
Fleming’s PrimeSteakhouse & Wine Bar, Birmingham and Livonia
The dècor in Fleming’s recalls the warm, earthy colors of a sun-drenched vineyard. With more than 100 wines available by the glass, this steakhouse is a great place to try a new vintage.
Fleming’s welcomes groups with three soundproof private dining rooms that can accomodate up to 140 guests. Amenities include high-speed Wi-Fi, LCD screens, projectors and A/V equipment, plus a satellite network tha tconnects Fleming’s restaurants around the country.
Fleming’s strives to give private diners the same experience they would have in the main restaurant. All the restaurant’s USDA prime steaks and seafood are prepared to guest’s specifications, and each event is coordinated by Fleming’s private dining director.
Boone’s Long Lake Inn,Traverse City
Boone’s Long Lake Inn welcomes groups as large as 250 with two expansive dining rooms featuring red cedar walls and soaring vaulted ceilings. The cozy lodge feeling is enhanced by two wood-burning fieldstone fireplaces, one of which has been in service since the building was erected in 1949. (Country star Loretta Lynn once played here.)
Boone’s hand-cut steaks and fresh seafood options are served in generous portions. Groups are welcomed with a large parking lot that can easily accommodate buses. Microphones, projector screens, a podiumand sound system all are available for presentations, and there is no charge for use of banquet rooms when meals are served.
Joe Vicari’s Andiamo Italian Steakhouse, Warren
Joe Vicari’s Andiamo Italian Steakhouse in Warren was inspired by a visit to Tuscany, so a relaxed elegance reigns. Painted murals stand in for views of rolling vineyards.
Andiamo has three private dining rooms to welcome crowds as large as 750, so don’t be shy about adding to your guest list. Though Andiamo’s old-world décor feels rustic, the restaurant has all the modern conveniences you’ll need for your program.
From iPad jacks, microphones and projectors to podiums, staging and risers, the restaurant’s staff is prepared to create the ideal configuration for your group.
Expect top-grade beef prepared with inventive Italian recipes and homemade touches. Jordan Burns, sales and special events manager, says be sure to try the housemade Italian sausages.
